Pure air, clean water and a mild climate are just three of the ingredients needed to produce some of the world’s best whisky. Tasmania has an abundance of these, making it the place to be when Whisky Live hits Hobart this weekend.
This is the first Whisky Live event for Hobart, and will be held at the Grand Chancellor Hotel on Saturday, 30 July, wrapping up the inaugural Tasmanian Whisky Week (22-31 July).
Many Tasmanian whisky brands will be sharing their whisky know-how and offering tastings at Whisky Live, including Lark & Overeem Distillery, Sullivans Cove Single Malt Whisky, Hellyers Road Distillery and Redlands Whisky.
