A photo by Christopher Sardegna. unsplash.com/photos/CMOa3H1SXG0
This month Strawberry Communications turns 10. I had been freelancing on and off for six years before I started working for myself full time, but once my eldest son was born I knew I didn’t want to be working for someone else five days a week. My work experience and entrepreneurial spirit drove me to go it alone and I registered the business in October 2006.
My business has gone through many iterations in that 10 years: from being a purely freelance writing business initially, to combining my own clients with freelancing for other PR businesses. From there Strawberry Communications was predominantly operating as a PR consultancy with two additional consultants supporting me and it’s now back to mostly writing, with just me at the helm.
A fluid business
There have been many reasons for these changes: responding to industry demand, working around my family and my own desire for change. During the past 10 years I’ve worked around one, and then two, small children, after which I ran the business full time while my partner become a stay-at-home dad. Next I combined running Strawberry Communications with baking business, Stanley & Nelson, and then with studying part-time. For the past two years I’ve been studying full time and working in the business part time. I expect to be finished my PhD within the next six months and so now I’m starting to think about what I’ll do post study.
